Ikhofi Elihamba Phambili LeFrance Press? [Ukukhetha okuphezulu okungu-10] - [Ukubuyekeza okungu-2019]

Best Coffee French Press







Zama Ithuluzi Lethu Lokuqeda Izinkinga

Futhi ukuze uthole okungcono kakhulu emshinini wakho wokushicilela waseFrance, ukugaya kubaluleke kakhulu. Sifuna ukukusiza ufeze ukuphelela emisebenzini yakho ye-barista yasekhaya, ngakho-ke sithathe isikhathi sokuzingela ikhofi elihle kakhulu elizosetshenziswa emaphephandabeni aseFrance.

Kepha ngaphambi kokuba sehlele enombolweni yokuthi yini eyenza ikhofi engcono kakhulu yabezindaba baseFrance, kudingeka sichaze ukuthi kungani ikhofi olikhethayo libaluleke kangaka.

Ukuthola Okungcono Kakhulu Ekucindezelweni Kwakho KwaseFrance

Ngoba umshini wokunyathelisa waseFrance usebenzisa okokuhlunga insimbi engagqwali ukuhlunga izizathu, amafutha amaningi amnandi nokuqina okuvela kubhontshisi wekhofi kuphelela enkomishini yakho. Abanye abaphuza ikhofi bathanda ukuthungwa okungafuneki okukhiqizwa umshini waseFrance, kanti abanye bayaphikisana nakho. Kunezindlela zokunciphisa udaka, kepha empeleni, ukugudla ikhofi emanzini bese ukulicindezela phansi ngesihlungi se-mesh kuzoshiya udoti omncane enkomishini yakho.

Isixazululo sendabuko salokhu ukusebenzisa ikhofi lomhlabathi elirhabaxa. Ngokungeziwe ekwehliseni inani lezinhlayiya ezincane isihlungi semesh esingenakusibamba, ukugaya okukhohlisayo kuvamise ukwenza ikhofi lokushicilela laseFrance libe mnandi futhi lingabi muncu.

Lapho uthenga ubhontshisi ofanele, iningi labathandi bekhofi baseFrance bakhetha i- ukosa okumaphakathi noma ukosa okumnyama . Indlela yokuphrinta yabezindaba yaseFrance inciphisa ubumuncu obubonwa abanye abantu abaphikisana nabo ngokosa okumnyama. Ngokuyinhloko, noma kunjalo, kungenxa yesizathu esilula ukuthi i-brewy smoky, emnyama imane ifanele umlingiswa webhodlela lokucindezela.

Izinkinobho ezijwayelekile zokuthola ikhofi elimnandi nganoma iyiphi indlela yokwenza, yebo, zisebenzela umshicileli waseFrance:

  • Hlala kude nekhofi yangaphambi komhlabathi - ilahlekelwa ukusha kwayo ngokushesha okukhulu.
  • Thenga ikhofi ephelele kabhontshisi omuhle bese uyigaya ngokushesha ngaphambi kokupheka.
  • Sebenzisa i-grinder enhle yekhofi (i-burr, hhayi i-blade), nomshini omuhle waseFrance
  • Thenga kuma-roasters wekhofi athembekile abhaka ubhontshisi wabo omusha
  • Hlanza ngokufanele umshini wakho wokucindezela isiFulentshi ukuqinisekisa ukuthi ukunambitheka kophuzo lwakho kuhlanzekile. lapha

UHLOBO PRO: Umshini wokushicilela waseFrance udinga isilinganiso esiphezulu sekhofi namanzi, nekhofi elingaphezulu kwesilinganiso segolide se-SCAA (amagremu angama-55 ilitha).

Ngakho-ke ngakho konke lokhu engqondweni, nazi izinqumo zethu ezinhlanu zobhontshisi ongcono kakhulu ongazisebenzisa kumshini wakho wokucindezela waseFrance:

Ubhontshisi Nokugaya

Abantu abaningi abasebenzisa njalo umshini wokunyathelisa waseFrance bazofinyelela ngokuzenzakalela isikhwama sekhofi eselungile.

Manje ungasiphathi kabi lapha, kukhona ikhofi eliphansi kakhulu futhi elimnandi ngokuphelele laphaya. Kodwa uma ufuna ukukhipha ukunambitheka okuphezulu futhi ujabulele ama-nuances acashile ekhofi lakho olithandayo, ufuna ngempela ukugaya ubhontshisi wakho ngokwakho uma usebenzisa indlela yokuphrinta yaseFrance.

Umshini wokushicilela waseFrance udinga okokugaya okukhohlisayo. Lokho kungenxa yokuthi inqubo yokukhipha ukunambitheka idinga indawo ephezulu yamanzi ukuze isebenze ngokugcwele. Lokhu futhi kusiza ukukhishwa okungcono kwe-carbon dioxide emagcekeni ekhofi ngesikhathi sokuzulazula, kuqhubeke futhi kuthuthukise ukunambitheka kokhofi ophelile.

Inkinga ngekhofi esandulelwe phansi ukuthi, yize ilungele ukusetshenziswa emshinini we-espresso, izinto ozozithola esitolo sakho sendawo yokudla kuvame ukuba nomhlabathi omuhle kakhulu kumshini wokushicilela waseFrance. Umshini wokushicilela waseFrance usebenza kangcono kakhulu ngokugaya kakhulu ngezizathu eziningana:

  • Ikhofi eligayiwe kahle livame ukudlula phakathi kwezihlungi zemesh, lishiya izinsalela ezinobuthi enkomishini yakho.
  • Ikhofi lomhlabathi elihhadlile linikeza iphunga elicace bha, elikhanyayo emshinini waseFrance.

Ngakho-ke, umugqa oyinhloko ngukuthi:

Ukuze uthole ukunambitheka okuhle kakhulu kumshini wokushicilela waseFrance, kuzodingeka uthathe umzila we-DIY futhi ugaye ubhontshisi wakho wekhofi ngokwakho.

Uma ungenayo vele, tshala imali ku-grinder yekhofi esezingeni eliphakeme kagesi noma yezandla. Bheka indatshana yethu elusizo engagqwali uma kuqhathaniswa nezinsimbi zekhofi ze-ceramic bese uzitholela okuhle.

Vele, kungenzeka ukuthi ugaye ubhontshisi wakho wekhofi ngaphandle kokuqhuma ku-grinder. Futhi, abangane bakho abanobuhlakani abathanda ikhofi lapha eRoasty banomhlahlandlela onemininingwane wokuthi ungakwenza kanjani lokho.

Enye indlela ukuthenga ubhontshisi wakho wekhofi esitolo esihle sendawo yekhofi bese ubacela ukuthi bakugayele ubhontshisi. Ama-grinders amaningi entengiso asetshenziswa ezindlini ze-barista anesithonjana esincane esinomshini wokucindezela waseFrance kuso ozokunika ukugaya okudingayo.

Vele, ukugaya ubhontshisi wakho wekhofi ngokwakho ekhaya kusho ukuthi uqinisekisiwe ngenkomishi entsha yeJava njalo ekuseni. Kuhle.

Ngokombono, ungasebenzisa noma yiluphi ubhontshisi emshinini waseFrance. Kodwa-ke, iningi lama-baristas lithanda ukusebenzisa ubhontshisi ophakathi noma omnyama othosiwe. Lokho kungenxa yokuthi lama roast agcina owoyela abaningi, okuholela ekunambithekeni okungcono nokunambitheka kakhulu.

Ngakho-ke, ngaphandle kokuchitha isikhathi, nakhu esikuthatha njengekhofi elihle kakhulu lomshini wokushicilela waseFrance.

Amakhofi Ahamba Phambili EseFrance Press

10Ikhofi Elihle Langempela Eliyosiwe laseFrance

Le khofi emnyama eyosiwe yaseFrance ilungele ukugaya nokusebenzisa emshinini waseFrance. Inokunambitheka okwengeziwe kwesibindi okungabi munyu njengezinye izinhlobo zekhofi. Iphinde ikhule ngokuzibophezela futhi yokosa ngokuziphendulela eSeattle. Lezi bhontshisi zingu-100% kabhontshisi we-Arabica futhi aziqukethe izithasiselo noma izinto zokuvikela. Zikhuliswe kusetshenziswa izindlela ezizinzile futhi zipakishwe ngendlela efanele. Futhi ngenkathi zingamabhontshisi amahle okugaya imishini yokuphrinta, zilungele nokwenza izindawo zekhofi zemishini ye-Aeropress, abenzi be-espresso kanye nemishini yekhofi econsayo, kuye ngokuthi umsebenzisi unquma kanjani ukuyigaya ikhofi labo lasekuseni.

9I-Peet's Coffee Major Dickason's Blend

Liyabhema futhi ligcwele ukunambitheka okuyinkimbinkimbi, le khofi eyosiwe emnyama yenzelwe ukusiza umsebenzisi ukuthi athole okungcono kakhulu ekuseni. Le khofi egayiwe izoletha ukukhishwa kwe-caffeine okudingwa umuntu ngekhofi yabo, kepha ayibaba njengezinye izinhlobo zekhofi elimnyama. Futhi lo mkhiqizo uhlanganiswe ngendlela eqinisekisa ukuthi uma ufika emnyango wakho usha ngangokunokwenzeka. Lezi zinkundla zenziwa yinkampani ebilokhu ikhetha ubhontshisi osezingeni eliphakeme ovela emhlabeni wonke kusukela ngo-1966. Uma ubhekisisa le khofi, kubukeka sengathi bayaqhubeka nalo mkhuba.

8I-Strong AF Rude Awakening Coffee

Abantu abathanda inkomishi yekhofi eqinile ekuseni kufanele bathole umfutho wangempela kulo mkhiqizo. Idizayinwe nenani elijwayelekile le-caffeine eliphindwe kabili elinikelwa yizinkundla zekhofi. Idizayinelwe ukushaya isikwele esigcawini ebusweni, le khofi ikhofi elimnyama leqiniso elikhule laba nesibindi futhi liqinile. Akusizi ngalutho ukufaka izicelo zabezindaba zaseFrance kuphela kodwa futhi nokusetshenziswa emishinini yekhofi ezenzakalelayo. Lezi zizathu zenziwa ngobhontshisi obukhethwe ngesandla kusuka emapulazini ezobuciko atholakala eVietnam futhi akhuliswa ngaphandle kokusebenzisa izibulala-zinambuzane. Lokhu kwakha ubhontshisi onesibindi, onambithekayo nobungcweti obenziwa yiRude Awakening Coffee.

7IGevalia Special Reserve Ground Ground

Leli khofi lomhlabathi elihhadlahhadlile lenziwa ngobhontshisi omuncu we-Arabica otshalwe kakhulu enhlabathini ecebile yentaba-mlilo yaseCosta Rica. Lokhu kukhiqiza ikhofi elinesibindi nelicebile eligcwele ulamula nezithelo eziphansi. Yenzelwe ukusetshenziselwa imishini yokunyathelisa yaseFrance futhi ingakhiphi ngokweqile njengezinye izinhlobo eziningi zekhofi lomhlabathi ezivame ukukwenza. Lo mkhiqizo ukhiqiza ukunambitheka okuthakazelisa kakhulu nephrofayili yephunga okuqinisekile ukuthi kungasiza cishe noma ngubani ukuthi aqale usuku lwakhe lokuphumula. Futhi uma umsebenzisi engafuni ukuyenza emaphephandabeni, ingasetshenziswa futhi kumenzi wekhofi othomathikhi, futhi.

6Abazala French Cofi Coffee

Ithelwe ngobhontshisi wekhwalithi ephezulu we-Arabica otshalwe ezindaweni eziphakeme, le khofi yomzimba ophakathi ilungele ukusetshenziswa emshinini wakho owuthandayo waseFrance noma kumenzi wekhofi oconsa. Lokhu kugaya okumuncu kuqala njengobhontshisi obukhethwa ngesandla bese ugezwa ngaphambi kokuba womiswe yilanga bese uthunyelwa ukuyosa. Bese banikezwa ukosa okufanelekile kwedolobha ngaphambi kokuba babe ngaphansi kwamazinga aseYurophu. Lokhu kubangela ikhofi enomzimba ophakathi nendawo enamanothi e-citrus acashile futhi anephrofayili ephansi ye-asidi. Ibushelelezi futhi kulula ukuyiphuza futhi yakhelwe ukuthi ingabi nokhahlo ngokweqile esiswini sophuzi lwekhofi.

5IChestbrew Moon Bear Coffee

Kudliwe kusuka kubhontshisi we-Arabica otshalwa emapulazini aqhubekayo eVietnam, lawa bhontshisi wekhofi angaba ngumhlabathi wezinhlobonhlobo zezicelo zekhofi ezibandakanya amakhofi abilayo abandayo, iziphuzo ezishisayo ezenziwe ngomshini waseFrance noma umshini wokudonsa othomathikhi, noma ngokwenza i-iced enhle yaseVietnam amakhofi. Okuhle impela ngalamabhontshisi ekhofi, nokho, ukuthi akhiqiza ikhofi eqinile futhi emnandi ngasikhathi sinye. Zenzelwe ukunika ophuzayo ukukhahlela kancane kepha hhayi ukuthi abe nokhahlo esiswini. Futhi zenzelwe ukunikeza iphrofayili yokunambitheka ehlukile kumakhofi akhiqizwa ezinye izinkampani zekhofi.

4Tiny Footprint Cold Press Organic Coffee

Lezi zindawo zekhofi elibandayo ezibandayo zivela enkampanini eyingqayizivele ekhipha imikhiqizo yayo ngezindlela ezihlukile. Ubhontshisi osetshenziselwe ukwenza lokhu kugaya ukhishwa kubalimi abahamba phambili bezinto eziphilayo emhlabeni futhi wosiwe kusetshenziswa i-Probat roaster eyakhiwe nge-vintage yaseJalimane. Lokho akuyona ukuphela kwento eyingqayizivele ngale nkampani, noma kunjalo. Bathembisa futhi ukutshala isihlahla esikhwameni ngasinye sekhofi esithengiwe kubo. Mhlawumbe into ebaluleke kakhulu ngaleli khofi iqiniso lokuthi linomzimba osilika oqukethe izimbali nezimbali eziphansi kwezithelo nokuthungwa okunothile kuwo. Lokhu kwenza lokhu kube ikhofi elihle cishe nganoma iyiphi indlela yokulungiselela.

3Ibhontshisi Seattle Deluxe Sampler

Kungani ulungiselela uhlobo oluthile lukabhontshisi wekhofi kusuka ku-roaster ethile lapho ungajabulela okuhlukile nsuku zonke? Lowo ngumbono ngemuva kwaleli phakethe lesampuli le-gourmet yesampula. Iqukethe amakhofi ahlukene ayi-16 avela kuma-roasters ahlukahlukene aseSeatle. Eminye imikhiqizo etholakala kuleli phakethe lesampula elenzelwe ukucabanga kahle ifaka iSeattle Coffee Works, iLighthouse, iLadro, iZoka, iVita, neHerkimer. Isampuli ngayinye iqukethe cishe ama-1.8-amakhilogremu kabhontshisi ophekiwe omusha wekhofi, kanye namanothi wokunambitha, amathiphu okwenza utshwala namaphrofayili ama-roasters ahlukahlukene. Okwenza kube yisampula elihle labathandi bezindaba baseFrance noma ukunikeza njengesipho esisodwa.

2Ikhofi yaseStone Street Coarsely Ground

Ifakwe esikhwameni esinezitezi ezintathu esidayisekayo esakhelwe ukugcina izinkundla zekhofi kuso sisha ngangokunokwenzeka, leli khofi elimnyama eligazingiwe lezindlela zokuphekela abezindaba baseFrance lisemhlabathini onamabala futhi lilungele ukusetshenziswa ngokushesha. Ikhofi elingaphakathi kwalesi sikhwama linephrofayili elimnandi elingenayo i-asidi nhlobo futhi linikeza ophuzayo ukunambitheka kwekhofi okugqamile. Lokhu kugaya kwenziwa ngamabhontshisi ayi-100% e-Arabica atholakala kubalimi baseColombia. Le khofi eyosiwe emnyama ayifanele kuphela amakhofi wokushicilela aseFrance, noma kunjalo. Ingasetshenziswa futhi ngezindlela zokuphuza ezibandayo nezindlela ezibandayo zokucindezela, futhi ingasetshenziswa nasemishini yokudonsa ezenzakalelayo.

1Ukufa Kufisa I-Organic Whole Bean Coffee

Leli yikhofi lonke likabhontshisi elizibize ngokuthi yikhofi eliqine kakhulu emhlabeni. Yize singenasiqiniseko sokuthi kunjalo noma kunjalo, kunento eyodwa eqinisekile. Lezi zibhontshisi zekhofi zingasetshenziselwa ukwenza inkomishi enkulu yekhofi lokucindezela laseFrance. Lo mkhiqizo wenziwa kusetshenziswa ubhontshisi wemithombo ye-Fair Trade eqinisekisiwe nge-organic yi-USDA futhi futhi ibhekwa njengekhofi laseKosher futhi. Kungokosa okumnyama okune-caffeine ephindwe kabili yama-roast ekhofi ajwayelekile futhi yakhelwe ukuletha iphrofayili yokunambitheka eqinile kodwa futhi ebushelelezi futhi. Isiphuzi nakanjani siyokhahlela kulokhu kunambitheka okunesibindi okwenziwa ngamaqoqo amancane ukuqinisekisa ukuvuselelwa komkhiqizo.

6 Amakhofi Ahamba Phambili eFrench Press 2019

I-Bulletproof Coffee French Kick

Ikhofi le-Bulletproof litholakala emasimini angenawo ama-organic lapho ubhontshisi utshalwa khona kusetshenziswa izindlela zendabuko, ezingenamakhemikhali.

Ubhontshisi uthosiwe ngamaqoqo amancane ezindlini zokosa zase-US ukukhiqiza ukosa okumnyama okunikeza inothi elibushelelezi, elimnandi, nelibhemayo elinama-chocolate amaningi. Isiphetho elangeni sihlanzekile ngomzimba ophakathi nendawo.

Lokhu kungomunye wabathengisa kakhulu e-Amazon futhi uboleka kahle kakhulu indlela yaseFrance yokwenza utshwala.

I-Volcanoes ezimbili Ground Coffee - I-Dark Roast Espresso Blend

Kulungile, sishilo ukuthi ubhontshisi owenzelwe ekhaya ungcono kakhulu emaphephandabeni aseFrance, kepha amaVolcano amabili awenza afakwe ohlwini lwethu lwezintandokazi ngenxa yezizathu ezithile ezinhle kakhulu.

Ubhontshisi olinywe ngokomzimba we-Arabica noRobusta osetshenziselwa le khofi uqhamuka eGuatemala. Ubhontshisi uyacutshungulwa futhi upakishwe lapho futhi, ukuqinisekisa ukuvuselelwa nokuvikeleka kokunambitheka.

Ikhofi liyindawo eyisiqubu, ikakhulukazi emaphephandabeni aseFrance. I-brew yokugcina ibushelelezi ngamanothi anenkuni, abhemayo.

I-Koffee Kult Ubhontshisi Obumnyama Bekhofi

IKoffee Kult izinze eHollywood, eFlorida. Ubhontshisi bosiwe ngesandla ngamaqoqo amancane esikhungweni sabo sase-US, ngaphambi kokupakishelwa okusha. Uma ukule ndawo, uKoffee Kult ukhuthaza ngenkuthalo abakhiqizi bekhaya abanentshiseko ukuthi bangene futhi bahlole indawo yabo.

Ubhontshisi osetshenziswe kule khofi yi-non-GMO, 100% ubhontshisi we-Arabica. Ukosa okumnyama kugcina ukunambitheka kwekhofi okungokwemvelo, okubandakanya isinamoni elimnandi nokhokho. Umkhiqizo ophelile ubushelelezi futhi uyakhanya ngokuqedwa okude.

Ikhofi yaseStone Street

I-Stone Street Coffee yenziwa ngabapheki bezingcindezi engqondweni futhi ilungele ikakhulukazi ukwenza ubhiya obubandayo emshinini waseFrance. Futhi yebo, kungenye ikhofi yangaphambi kokusezingeni eliphansi kakhulu.

Leli khofi laseColombia eliyisisekelo elilodwa lenziwa kusetshenziswa ubhontshisi we-100% we-Arabica omnyama othosiwe. Umphumela uba ukugaya okumuncu kwe-asidi ephansi okunikeza ukunambitheka okubushelelezi, okunoshukela, okulinganisela kahle kepha okugqamile.

I-Death Wish Organic USDA Eqinisekisiwe Ikhofi Yonke Ye-Bean

Labo kini abadinga ukukhahlelwa kwe-caffeine okungathi sína ukukuvusa kanye naku ‘em njalo ekuseni abadingi ukubheka kude ne-Death Wish.

IDeath Wish iyaziqhenya ngokuba ngumdidiyeli weThe World’s Strongest Coffee. Inkomishi ye-Death Wish idume ngokuba nenani eliphindwe kabili le-caffeine ozolithola enkomishini yakho ejwayelekile kaJoe.

Lo mkhiqizo wobhontshisi ophelele futhi ungomunye wabathengisi abakhulu be-Amazon.

Ubhontshisi wekhofi oyi-premium ukhishwa emasimini e-USDA Organic and Fair Trade futhi wosiwe ukuze kukhiqizwe uphuzo olubushelelezi ngokumangazayo oludumile emhlabeni wonke.

IPeet’s Coffee, iBlend kaMajor Dickason

I-roaster yekhofi ekhethekile nomthengisi, iPeet's Coffee izinze eSan Francisco Bay. Le nkampani ibikhiqiza ikhofi selokhu yasungulwa eCalifornia ngo-1966.

I-Major Dickason's Blend ihlanganisa amakhofi amahle kakhulu avela ezifundeni ezikhulayo zikaNdunankulu ukukhiqiza inkomishi ebushelelezi, elinganiselayo yeJava.

I-brew ongabheka phambili ukuyenza emaphephandabeni wakho waseFrance kusuka kulokhu okuthosiwe okumnyama icebile, iyinkimbinkimbi, futhi ibushelelezi ngomzimba ogcwele nezendlalelo eziningi. Lokhu kuyinhlanganisela ethokozisayo futhi eyinkimbinkimbi eboleka ngokuphelele indlela yezindaba yaseFrance.

Ungazigwema kanjani izinhlekelele

Ngakho-ke, manje usuthengile ubhontshisi wakho wekhofi, futhi unezindlela zokukhiqiza ukugaya okuhle, okukhohlakali ongakusebenzisa kumshini wakho wokucindezela waseFrance. Yini engase ihambe kabi?

Wonke umuntu uhlushwa inhlekelele ye-caffeinating ngezikhathi ezithile, futhi ukuphuza ikhofi lokushicilela laseFrance kunzima kakhulu kunalokho ongase ucabange.

Ngakho-ke, ukuvikela ama-blushes akho, besicabanga ukuthi ungathanda ukwazi ukuthi ungazivikela kanjani lezi zinhlamba ezivamile zabezindaba zaseFrance. Ungakhathazeki; sonke besikhona.

Kusetshenziswa inani elingalungile lezizathu

Okunye okuhehayo ekuphekeni ikhofi lokushicilela laseFrance ukuthi inqubo ikuvumela ukuthi wenze ngokwezifiso isiphuzo sakho. Inani lezizathu ozisebenzisayo nobude besikhathi sokubamba bungaphansi kolawulo lwakho ngokuphelele.

Kodwa-ke, iphutha elijwayelekile elenziwe ngabaqalayo ukuthola ibhalansi engalungile. Sebenzisa ikhofi eliningi kakhulu futhi nophuzo oluvelayo luqine ngokwanele ukukugcina ujita ubusuku bonke. Sebenzisa okuncane kakhulu, futhi ungakwehlisa utshwala ihora noma ngaphezulu bese ugcina uphuza isiphuzo esinamanzi esithanda njenge… kahle, hhayi njengekhofi.

Abaqalayo kufanele baqale ngokusebenzisa isilinganiso se-1: 10 sekhofi namanzi. Lelo ligremu elilodwa lekhofi ngamagremu ayi-10 amanzi. Lokho kuzokhiqiza uphuzo lwamandla amaphakathi, oluzofanelana nokuthandwa kakhulu.

Uma ukhetha ikhofi lakho liqinile, khulisa izizathu zokulinganiswa kwamanzi. Uma uyikhetha ohlangothini olulula, nciphisa isikhathi esinyakazayo noma usebenzise izizathu ezimbalwa.

Ukuthunga utshwala bakho

Ukupheka utshwala kumayelana nenhlekelele ejwayelekile eyehlela ama-baristas asekhaya lapho eqala ukusebenzisa umshini wokunyathelisa waseFrance. Uma ushiya ikhofi lakho emaphephandabeni aseFrance, lizoqhubeka nokuphuza emanzini ashisayo, okuholele ekuphuzweni okweqile, okubabayo okungekuhle neze.

Lapho ikhofi seliqedile ukwenza, lidlulisele ku-thermos noma ikharafa. Noma okungcono, phuza ngenkathi kusanda kutsha!

Fudumeza inkomishi yakho ngaphambi kokuyithela ukusiza ngokugcina ukushisa. Futhi, qiniseka ukuthi utshala imali kusethi ehloniphekile yezinkomishi zekhofi ezinezindawo ezinhle zokugcina nokushisa.

Ikhwalithi embi yokugaya

Njengoba sesishilo kakade (futhi kufanelekile ukusho futhi), ikhofi lokucindezela laseFrance lidinga okuphakathi ukuze kugaywe amarandi. Kulungile ukugaya futhi ngeke ukwazi ukuyicindezela phansi kahle, noma izogijima isihlungi singene esiphuzweni sakho.

Ungazigwema izinkinga ezingabangelwa ikhofi elingaphansi elingafanelekile noma elisezingeni eliphansi. Thenga ubhontshisi ophelele futhi utshale imali ku-grinder yekhofi ehloniphekile, noma ubuze i-barista yangakini ukuthi ikwenzele lo msebenzi emshinini wabo wokuhweba.

Ukusonga

Ikhofi lokushicilela laseFrance mhlawumbe liyindlela ethembeke kunazo zonke yokukhiqiza ikhofi eyenziwe ngezifiso eyiqiniso ekunambithekeni kukabhontshisi.

Sebenzisa ukugaya okukhohlakali ukuvumela ukukhishwa okuphelele kokunambitheka futhi uma kungenzeka uye kukhofi yasekhaya, kunokuba wenze umhlabathi wangaphambi kokuvuselelwa nokuthungwa okuhle.

I-caffeinating enhle!

Okuqukethwe